Assistant Floor Manager
Company: Restaurant Depot
Location: Miami
Posted on: May 26, 2023
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Job Description:
Assistant Floor ManagerFULL-TIME$16/hrResponsible for receiving
the product and ensures that aisles are stocked, labeled, clean and
delivered product is packedout, and proper customer service is
provided.Essential Functions:--- Ensure proper customer service and
works to develop relationships with large customers.--- Supervises
Floor Supervisors and Stockers to assure that shelves are stocked
and merchandise is rotated.--- Develops schedules, monitors
performance and recommends the proper discipline as appropriate.---
Trains employees in job responsibilities and safe operating
procedures--- Interview candidates and recommend for hire---
Disciplines employees when necessary and recommend terminations.---
Ensures that employees are performing the proper inspections to
meet HACCP regulations as well as conducting periodic HACCP
audits.--- Reviews inventory for product rotation on a daily basis
to prevent shrinkage and damages.--- Ensures that shelf pricing is
correct and reflects the most recent pricing and market
conditions.--- Supervises the receiving of products and ensures
that the proper paperwork is completed.--- Maintains accurate
computer inventory levels by having physical inventories performed
on a regular basis andadjustments made.--- Supervises the ordering
of products from vendors on a regular basis to assure we have
competitive pricing and minimalshrink due to spoilage and not have
too much inventory on hand.--- Coordinates that the pallets stored
in the racks have the proper block and date tags.--- Follows
program to maintain the cleanliness of the area by a regular
maintenance schedule of scrubbing, and pullingout pallets and
cleaning underneath.--- Insures that excess inventory not slotted
on floor is stacked in overhead racks in close proximity to where
it issold or stored in freezers/refrigerators.--- Assures that
trash is removed from floor and properly handled.--- Makes sure
that low stock/out of stock information is communicated to the
Inventory Controller after carefully checking the system and rack
for product.--- Ensures that all signage is correct and that the
flyers' prices are reflected on the product.--- Coordinates proper
merchandising of aisles (logical adjacencies, proper holding power,
space allocation, etc.) and creatively merchandises and sets up
impulse areas for merchandising.--- Performs additional duties,
responsibilities and projects as assigned.--- Performs weekly
self-audits on the perishable department.Work Environment:---
Requires frequent exposure to cold temperatures--- Equipment in
motion (forklifts, electric pallet jacks, scooters)MIA-04 WS-04
WS-TC WS-LCScheduleShift start: 10:00 AMShift length: 8 - 10 hours4
weekdays typically 10:00am - 8:00pm and Saturdays 7:00am -
4:00pmBenefitsHealth, dental, vision insurance - available after 90
daysPaid time off401(k) planQualificationsCan lift 50 lbsMust be at
least 18+ years oldBachelor's Degree or high school diploma/GED
with at least 4 years experience in customer service Basic math
skills Computer LiteracyAbout Restaurant DepotRestaurant Depot is a
Members-Only Wholesale Cash & Carry Foodservice Supplier. Their
mission is to be your one-stop shop for savings, selection, and
service, seven days a week. They have been supplying independent
food businesses with quality products from large cash and carry
warehouse stores since 1990. They became the leading low-cost
alternative to other foodservice suppliers by eliminating the
overhead of a traditional distributor, focusing on the needs of
independent foodservice operators and offering free membership.
Keywords: Restaurant Depot, Miami , Assistant Floor Manager, Executive , Miami, Florida
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