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Company: Joy Wallace Catering and Design
Location: Miami
Posted on: November 26, 2022

Job Description:

Job Title: DishwasherDepartment: Kitchen - AJW CommissaryReports To: Chef de Cuisine/Sous ChefGeneral Purpose of the Job Maintain high levels of cleanliness and sanitation throughout the commissary. Essential Duties and Responsibilities

  • Wash dishes and equipment quickly and thoroughly. -
  • Keep up with dirty equipment and dishware from daily production as well everything that comes back from parties
  • Place all the equipment back where it belongs
  • Take care of all the equipment and dishware to minimize breakage
  • Throw out the garbage and breakdown cardboard boxes
  • Clear the lunch line
  • Sweep, mop and scrub floors daily
  • Quarterly cleaning of hoods
  • Maintain cleanliness of larger equipment such as ovens and fryers
  • Other duties as required

Keywords: Joy Wallace Catering and Design, Miami , Dishwasher, Hospitality & Tourism , Miami, Florida

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