Kitchen Supervisor
Company: Happy Corner Hospitality
Location: Boca Raton
Posted on: February 16, 2026
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Job Description:
Job Description Job Description Description: Motek, a part of
Happy Corner Hospitality collective, is a Mediterranean concept
restaurant. We pride ourselves on delivering exceptional service
and culinary experiences to our valued guests. Our commitment to
excellence extends to every aspect of our operations, and we're
currently seeking passionate individuals to join our team. Position
Overview: As a Kitchen Supervisor, you'll play a crucial role
between the kitchen and the front-of-house team, ensuring that
every plate leaving the kitchen meets our standards of quality,
presentation, and timing. You'll help coordinate the flow of
service and maintain clear communication between cooks and servers
to ensure smooth, efficient operations. Responsibilities: Acts as
liaison between FOH and kitchen during service. Ensure all food is
plated correctly and presentation is up to standards. Ensure ticket
accuracy before leaving the kitchen. Monitor pacing of food and
alert managers of any tickets running behind. Manage the order of
dishes to ensure smooth service at table. Benefits: Wages paid
weekly. Growth opportunities. Competitive pay. 401(K) savings
plans. Health benefits (upon eligibility). Employee discounts.
Requirements: Minimum of two years in a fast-paced kitchen
environment. (Experience with Mediterranean food is a plus.)
Knowledgeable on food safety guidelines. Ability to work
efficiently in a fast-paced environment and multitask effectively.
Strong attention to detail. Excellent communication skills and a
team-oriented mindset. Bilingual (not required however, it is a
huge plus.) Flexibility to work evenings, weekends, and holidays as
needed. If you're passionate about food and dedicated to delivering
excellence, we'd love to hear from you!
Keywords: Happy Corner Hospitality, Miami , Kitchen Supervisor, Hospitality & Tourism , Boca Raton, Florida
