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Pastry Cook (Pullmantur Cruises)

Company: Royal Caribbean Cruises Ltd.
Location: Hialeah
Posted on: June 14, 2018

Job Description:

Join us at Royal Caribbean Cruises Ltd., where great vacations begin with great employees! A Pastry Cook ensures the consistency, quality and quantity of pastry production. You will work closely with the Pastry Chef in coaching, directing, supervising, and evaluating subordinate pastry cooks. This includes providing and developing training programs to strengthen their performance and preparing them for future advancement. You will also monitor and maintain the workstations and utensils involved in pastry production. If you can handle large machinery (e.g. mixers); are able to understand and follow recipes; have experience in a similar role; and have completed basic education or its equivalent, youre the person we want! RCL is an equal employment opportunity employer. Equal Opportunity Employment: It is the policy of RCL to ensure equal employment and promotion opportunity to qualified candidates without discrimination or harassment on the basis of race, color, religion, sex, age, national origin, disability, sexual orientation, sexuality, gender identity or expression, marital status, or any other characteristic protected by law. RCL and each of its subsidiaries prohibit and will not tolerate discrimination or harassment. Policy Statement: Royal Caribbean Cruises Ltd. respects and protects the diversity of its employees, acknowledging and engaging their backgrounds and ideas. Our policies, practices and behaviors foster a safe and inclusive workplace, and promote equitable and collaborative relationships.

Keywords: Royal Caribbean Cruises Ltd., Miami, Pastry Cook (Pullmantur Cruises), Hospitality & Tourism, Hialeah, Florida

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