Banquet Cook III - The Ritz-Carlton, Fort Lauderdale - (19001FYH)
Company: Marriott International, Inc.
Posted on: May 19, 2019
Banquet Cook III At more than 80 award-winning properties
worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences
so exceptional that long after a guest stays with us, the
experience stays with them. As the premier worldwide provider of
luxury experiences, we set the standard for rare and special luxury
service the world over. We invite you to explore The Ritz-Carlton.
The Ritz-Carlton, Fort Lauderdale, located at 1 N Fort Lauderdale
Beach Blvd, Fort Lauderdale, Florida, 33304 currently has the
following opportunity: Banquet Cook III(19001FYH) : Prepare proper
plate and platter presentations for banquets. Set up and operate
action stations for banquet or buffet. Carve buffet meats as
requested by guests. Support banquet and buffet by ensuring
adequate stock of all items. Operate ovens, stoves, grills,
microwaves, and fryers to prepare foods. Prepare ingredients for
cooking, including portioning, chopping, and storing food. Wash and
peel fresh fruits and vegetables. Weigh, measure, and mix
ingredients. Prepare and cook food according to recipes, quality
standards, presentation standards, and food preparation checklist.
Prepare cold foods. Test foods to determine if they have been
cooked sufficiently. Monitor food quality while preparing food.
Set-up and break down work station. Serve food in proper portions
onto proper receptacles. Wash and disinfect kitchen area, tables,
tools, knives, and equipment. Follow all company and safety and
security policies and procedures; report maintenance needs,
accidents, injuries, and unsafe work conditions to manager;
complete safety training and certifications. Ensure uniform and
personal appearance are clean and professional; protect company
assets. Anticipate and address guests'' service needs. Speak with
others using clear and professional language. Support team to reach
common goals. Ensure adherence to quality expectations and
standards. Stand, sit, or walk for an extended period of time.
Reach overhead and below the knees, including bending, twisting,
pulling, and stooping. Move, lift, carry, push, pull, and place
objects weighing less than or equal to 50 pounds without
assistance. Perform other reasonable job duties as requested by
Supervisors. We invite you to learn more about this position and
Connect with us on social media to keep up to date on The
Ritz-Carlton news, learn more about our culture, and engage with
the Careers team on Facebook.
http://www.linkedin.com/company/ritz-carlton Join The Ritz-Carlton
Ladies and Gentlemen. The Art and Soul of Hospitality. Additional
Location - Boca Raton, Florida; Miami, Florida The Ritz-Carlton is
an equal opportunity employer committed to hiring a diverse
workforce and sustaining an inclusive culture. The Ritz-Carlton
does not discriminate on the basis of disability, veteran status or
any other basis protected under federal, state or local laws.
Keywords: Marriott International, Inc., Miami , Banquet Cook III - The Ritz-Carlton, Fort Lauderdale - (19001FYH), Hospitality & Tourism , Miami, Florida
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