Executive Chef (Pullmantur Cruises)
Posted on: May 7, 2021
At Pullmantur, we believe that the best cruise experience starts
at the heart of our crewmembers! As a leader in the cruise line
industry, Pullmantur is continuously expanding and seeking dynamic,
energetic, experienced professionals to join our team. With
continuously growing fleet of ships visiting over twenty countries,
each offering adventurous ways to explore the globe, this is a
great opportunity to let your career set sail.
We are currently searching for an Executive Chef to join our team.
This position will deliver a Pullmantur Culinary experience to
guests in accordance with the service and style that the Pullmantur
Food and Beverage department strives to achieve daily. With a
brigade of over 100 staff working in our high volume operation, the
Executive Chef is responsible for providing each of our guests with
an exceptional culinary experience. Potential employees must have
at least five years of related Chef Experience in a five star
resort, hotel or cruise ship.
Responsibilities include (but are not limited to):
* Administering the entire galley department, generating and
revising all required reports.
* Ensuring that food quality and portion control are always in line
with company's specifications.
* Spot Checking food requisitions for the various cooking
* Performing random food tasting to ensure quality standards are
* Ensuring the food preparation is done according to the Recipe
Book and Sanitation guidelines.
* Setting up and maintaining a training program for all galley
* Conducting daily tours of provision area ensuring that correct
storing procedures are met.
* Maintaining the cleanliness of all food preparation areas and
conducting simulated sanitation inspections.
* Directing, coaching, supporting, supervising and evaluating the
performance of direct reports.
Keywords: , Miami , Executive Chef (Pullmantur Cruises), Other , Miami, Florida
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