Sous Chef (Pullmantur Cruises)
Posted on: May 6, 2021
At Pullmantur, we believe that the best cruise experience starts
at the heart of our crewmembers! As a leader in the cruise line
industry, Pullmantur is continuously expanding and seeking dynamic,
energetic, experienced professionals to join our team. With
continuously growing fleet of ships visiting over twenty countries,
each offering adventurous ways to explore the globe, this is a
great opportunity to let your career set sail.
Pullmantur Cruises currently requires Sous Chefs to join our team!
The position assists the Executive Chef in the supervision of the
galley's operation on a day-to-day basis according to the company
In addition to other requirements, potential candidates should have
successful experience as a Chef de Partie / Sous Chef in a resort,
hotel or cruise ship.
Responsibilities include (but are not limited to):
* Directs, coaches, supports, supervises and evaluates (in
conjunction with the Executive Chef/Chef) the performance of all
* Each Sous Chef will be assigned schedule an area of the galleys
by the Executive Chef/Chef and will be held accountable for the
* Works very closely with the F&B Manager in order to
accomplish tasks related to equipment control and maintenance, as
well as sanitation rules.
* Works with the Chef to establish work schedules for all
Keywords: , Miami , Sous Chef (Pullmantur Cruises), Other , Miami, Florida
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